Classic Viniagrette

Use this recipe to improvise upon.

Ingredients:
1 part vinegar
2-3 parts oil
salt


Procedure:
Combine the vinegar and seasonings by whisking or blending. Taste for flavor, then add oil to reach the desired composition.

• Consider using different vinegars: cider vinegar, red or white wine vinegar, balsamic vinegar, lemon or lime juice, sherry vinegar, rice vinegar, or umeboshi vinegar.
• Consider different oils: extra virgin olive oil, walnut oil, flax seed oil, sesame oil, or hazelnut oil, to name a few.
• Other popular additions include: garlic, mustard, honey, yogurt or cream, black pepper, fresh herbs, horseradish, avocado, blue cheese, spices, etc.